Tag: goat milk

Which Vitamins Should My Kids Take?

All kids need vitamins.

So which vitamins or supplements should you give them?

“The American Academy of Pediatrics believes that healthy children receiving a normal, well-balanced diet do not need vitamin supplementation over and above the recommended dietary allowances, which includes 400 IU (International Units) of vitamin D a day in infants less than 1 year of age and 600 units/day for children over 1 year of age.”

AAP on Where We Stand: Vitamins

It depends. Most kids don’t actually need to take any extra vitamins.

Which Vitamins Should My Kids Take?

Follow the My Plate guidelines to make sure your kids are getting enough vitamins and minerals.
Follow the My Plate guidelines to make sure your kids are getting enough vitamins and minerals.

Wait, if all kids need vitamins, then why don’t you need to give them extra vitamins?

That’s easy. Most kids should get enough vitamins from the foods they eat.

Are your kids missing out on something? Then that would be a clue on which vitamins and minerals they would need to take.

Does your child have a chronic medical condition?

Are they on a special or restrictive diet?

Even if they are a little picky or don’t eat as much as you like, do they eat some foods from each food group, leading to a balanced diet by the end of the week?

In general, to see what your child might need, focus on your child’s intake of:

  • iron – can be low (anemia) in preterm babies, when infants are exclusively breastfeeding and not eating foods with iron, toddlers and preschoolers who are drinking excessive amounts of cow’s milk and not eating foods with iron, other kids who don’t eat many foods with iron, and teen girls who have heavy periods
  • vitamin D – can be low when infants are exclusively breastfeeding and don’t take a daily vitamin D supplement and older children who don’t eat or drink enough foods with vitamin D, including milk, cheese, yogurt, and orange juice
  • calcium – can be low when children don’t eat or drink enough foods with calcium, including milk, cheese, yogurt, and orange juice
  • fluoride – can be deficient when children mainly drink bottled water, soda, and juices, but since too much fluoride can lead to tooth staining, it is best to get fluoride from drinking fluoridated water – offer it daily once your child is about six months old
  • vitamin B12 and folate – can become classically low in vegans (who don’t take a supplement) and kids who drink goat milk that’s not fortified with vitamin B12 and folate
  • vitamin C – rarely low, which would cause scurvy, as most fruits and fruit juices are high in vitamin C

What other things do parents think about supplementing?

  • protein – while many parents worry that their kids aren’t getting enough protein in their diets, protein is rarely the thing that they are missing out on, as only about 20 percent of our calories need to come from protein.
  • calories – if your child is a picky eater, you might think that they aren’t getting enough calories and might think of supplementing them with a shake or two to boost their calories, but keep in mind that these typically end up replacing meals, leading kids to eat even less food and teach them to just drink their calories
  • vitamin K – typically only a problem for breastfeeding newborns who didn’t get a vitamin K shot, as vitamin K is found in many foods
  • vitamin A – since milk and many other foods are fortified with vitamin A, this is rarely a vitamin that we worry about being low. Supplements are also a concern, because too much vitamin A can be toxic.
  • potassium – few people worry about their potassium intake, but maybe they should. Most of us don’t eat enough foods with potassium.
  • magnesium – since magnesium is so easily absorbed, this is rarely a mineral that we get concerned about being low.
  • vitamin E – most kids get enough vitamin E in their diet, so a supplement probably isn’t necessary unless your child has a malabsorption problem or abetalipoproteinemia
  • iodine – most kids get enough iodine thanks to salt iodization, but extra iodine is recommended for pregnant and breastfeeding mothers
  • zinc – many foods contain zinc, so zinc deficiency is rare
  • fiber – giving kids extra fiber can be a good idea if your kids don’t eat enough high fiber foods, especially if they are having stomach issues
  • probiotics – although taking probiotics is one of the latest fads, there is little evidence that probiotics are helpful for much of anything in healthy kids
  • fish oil – another fad, there is likely no benefit to giving your kids omega 3 fatty acids

So which vitamins and supplements do your kids need?

Best Vitamins and Supplements for Kids

Once you figure out which vitamins and minerals your kids need, you have to figure out the best way to make sure they get them, understanding that the answer isn’t always going to be a gummy vitamin.

You also will likely need a different supplement if you are actually treating a deficiency vs if you are just trying to prevent your child from developing a deficiency in the first place.

So the best supplement(s) might be:

  • a multivitamin with iron – keeping in mine that gummy vitamins typically don’t contain iron, so if your main concern is that your child isn’t getting enough iron, then you should give your child an iron vitamin or a multivitamin with iron. Also low in calcium. Either liquid (infants), chewable, or tablets.
  • a multivitamin without iron – keeping in mine that in addition to not containing iron, these types of multivitamins also often don’t contain very much calcium. Often available as liquid (infants), gummies, chewables, and tablets.
  • a vitamin D supplement – was your child’s vitamin D level low or do you just think that he doesn’t get enough vitamin D in his diet? These are typically available as liquid, gummies, chewables, and tablets.
  • a calcium supplement – These are typically available as gummies, chewables, and tablets.
  • a vitamin D supplement combined with calcium – These are typically available as gummies, chewables, and tablets.
  • an iron supplement – if  your child’s iron was low, then they will likely need an iron supplement, like Feosol, Niferex, or Fer-In-Sol. Either liquid or tablets.
  • a fluoride supplement – do you live in an area where the water isn’t fluoridated? Do you use a reverse osmosis system that filters out fluoride? Usually available as a prescription only. Or you can buy ‘baby water’ with added fluoride.

Again, remember that unless your child has already been diagnosed with a deficiency, you can often work to get your kids to eat more foods with these nutrients instead of giving them an extra supplement, including vitamin fortified foods.

Look to you pediatrician and a registered dietician if you need extra help.

More on Which Vitamins Should My Kids Take

 

What’s Wrong with Homemade Baby Formula?

Once upon a time, before we had commercial baby formula, didn’t everyone make their own homemade baby formula if they couldn’t breastfeed or were separated from their baby?

Not necessarily.

Some parents hired a wet nurse and others simply fed their baby wheat containing porridge or milk from camels, cows, goats, or even pigs. Of course, wet nursing was the safest option by far.

History of Homemade Baby Formula

There were recipes for ‘baby formula’ though, which often “consisted of a liquid ingredient (milk, beer, wine, vegetable or meat stock, water), a cereal (rice, wheat or corn flour, bread) and additives (sugar, honey, herbs or spices, eggs, meat).” These recipes were missing foods with vitamin C and were later missing vitamin D, iron, and protein, as they were mixed with more water and less meat and eggs.

Before commercial baby formula was widely available, public health nurses had to sometimes teach new moms how to make their own formula.
Before commercial baby formula was widely available, public health nurses had to sometimes teach new moms how to make their own baby formula.

Fortunately, there were several major breakthroughs in the mid-nineteenth century that offered hope to babies who couldn’t breastfeed, including the invention of the rubber nipple and other feeding devices, improved methods of hygiene and later pasteurization, and the first commercial baby formula.

Many of the first baby formulas basically looked like homemade recipes, such as the Leibig formula – a powder made up of wheat flour, malt, and potassium bicarbonate that was added to diluted cow’s milk. Later, there were recipes to make baby formula from condensed and then evaporated milk (mixed with corn syrup).

And eventually, in the 1950s, we got the commercial baby formulas that we still use today.

What’s in Baby Formula

Like breastmilk, baby formula has three main components that provide the calories:

  • a sugar
  • fats
  • proteins

Different combinations of these proteins (cow’s milk vs soy), sugar (lactose vs corn syrup), and fats (vegetable oils), etc., help produce cow’s milk based, soy based, and elemental baby formulas.

And then, to make it more like breastmilk, lots of other stuff can be added to baby formula, including DHA, probiotics, and nucleotides, etc.

Enspire, the newest formula from Mead Johnson, also adds lactoferrin, Milk Fat Globule Membrane (MFGM), and prebiotics, to try and make it their “closest formula ever to breast milk.”

What’s Not in Baby Formula

Are you still confused about what’s in your baby’s formula?

While it might make you feel better to feed your baby goat milk, it won't make your baby feel any better, and could make them sick...
While it might make you feel better to feed your baby goat milk, it won’t make your baby feel any better, and could make them sick… (CC BY-ND 2.0)

It’s possible that you are just confused about what you think is in your baby’s formula?

Kristin Cavallari has written that she made her own homemade baby formula because “I would rather feed my baby these real, organic ingredients than a heavily processed store-bought formula that contains ‘glucose syrup solids,’ which is another name for corn syrup solids, maltodextrin, carrageenan, and palm oil.”

So what are glucose syrup solids and why are they in your baby’s formula?

While cow’s milk based baby formulas use lactose (glucose plus galactose) as their source of sugar, non-milk based formulas usually use use sucrose (cane sugar) and corn syrup solids (glucose).

Should you worry about cane sugar in some organic formulas?

What about the corn syrup in formula? Isn’t that bad for them?

No. These are just different types of sugar. Even maltodextrin is simply glucose polymers made from corn starch that is used as a thickening agent in baby formula and other foods.

And no, corn syrup solids don’t have anything to do with high fructose corn syrup.

Goat Milk Formula

In addition to warning about making homemade formula, pediatricians have long warned about feeding baby’s goat milk and goat milk based baby formula.

Goat milk is very high in sodium and protein, giving almost three times the amounts present in breast milk. And cross-reactivity that occurs between proteins means that babies who are sensitive or allergic to cow’s milk will likely have problems with goat milk too.

“It is recommended that formula-fed infants who are allergic to milk use an extensively hydrolyzed, casein-based formula. This type of formula contains protein that has been extensively broken down so it is different than milk protein and not as likely to cause an allergic reaction.”

FARE on Formula for Infants with a Milk Allergy

Of course, that doesn’t keep folks from pushing “false and potentially dangerous information” about what some think are benefits of goat milk for infants.

What’s Wrong with Homemade Baby Formula?

In her latest book, Kristin Cavallari, known for dangerous stance against vaccines, even offers a recipe for a goat’s milk baby formula that is made with:

  • filtered water
  • goat milk powder
  • pure organic maple syrup – provides calories from sugar
  • extra virgin olive oil – provides calories and monounsaturated fats
  • unflavored cod-liver oil – for extra vitamin D and vitamin A
  • unsulfured blackstrap molasses – for extra iron and calcium
  • coconut oil – for omega-6-fatty acids
  • probiotics

In this homemade formula, much of the sugar, protein, and fat and half of the calories comes from goat milk.

The majority of the sugar comes from the maple syrup though, which is just sucrose. Just like the sucrose from cane sugar that folks complain about in some organic formulas.

Extra fat comes from the olive oil.

What about the other ingredients?

They provide extra vitamins and minerals, including vitamin D, vitamin A, and iron.

What’s missing?

This homemade formula seems to be missing folate. Goat milk is deficient in folate and can lead to megaloblastic anemia and it is one of the main reasons babies should avoid unfortified goat milk.

And it is missing enough vitamin D to avoid vitamin D deficiency.

Cavallari’s recipe seems to add just 100IU of vitamin D to the whole 32 ounce batch (from the cod liver oil). That’s just 10IU per 100ml, about 6 times less than baby formula. Keep in mind that it is recommended that infants get at least 400IU of vitamin D each day.

Remember that formula is fortified with vitamin D and breastfeeding babies are supposed to take a vitamin D supplement. Depending on your water filter, this homemade baby formula recipe might also be missing fluoride, which infants start to need beginning at around six months.

Can You Find a Safe Homemade Baby Formula Recipe?

You probably can, especially if you use a full fat milk powder that has been pasteurized and fortified with vitamin D and folic acid and the right combination of other ingredients to get enough calories, protein, fat, sugar, and all of the essential vitamins and minerals that your baby needs to gain weight and development normally.

“FDA regulates commercially available infant formulas, which are marketed in liquid and powder forms, but does not regulate recipes for homemade formulas. Great care must be given to the decision to make infant formulas at home, and safety should be of prime concern. The potential problems associated with errors in selecting and combining the ingredients for the formula are very serious and range from severe nutritional imbalances to unsafe products that can harm infants. Because of these potentially very serious health concerns, FDA does not recommend that consumers make infant formulas at home.”

FDA Questions & Answers for Consumers Concerning Infant Formula

You will almost certainly have to give your baby a multi-vitamin each day too.

Also, you will have to make sure you are mixing all of the ingredients of your recipe correctly and safely, so that you don’t contaminate any of the batches.

But it still won’t be any better for your baby than store bought formula.

So just like skipping your RhoGAM shot, skipping your baby’s vitamin K shot and delaying or skipping vaccines, you will have some very big risks and absolutely no health benefits.

What to Know About Homemade Baby Formula

Stick to breastmilk or an iron fortified baby formula until your baby is at least twelve months old. There are no benefits to feeding your baby a homemade baby formula and there are certainly some risks. Those risks go up even more if you use raw goat milk or leave out key nutrients.

More About Homemade Baby Formula